![]() |
![]() |
![]() | ![]() | |
![]() | ![]() | |
![]() | ![]() | |
![]() |
|
NJFishing.com Recipes Use this board to post your favorite recipes |
![]() |
|
Thread Tools | Display Modes |
#1
|
||||
|
||||
![]() This was my first attempt at making a Pastrami
Pastrami 1 4 to 5 lb. Corned Beef Rub Mix 4 Tbs Coarse Black Pepper 2 Tbs Ground Corriander 1 Tbs Paprika Mix these 3 together (you can add garlic ,onion , brown sugar). I like the plain 3 Yelow Mustard for coating the meat Smoker Wood I used Alder Pellets Prepare your Corn Beef by soaking it over night in a large pot of cold water. Use SS or Glass to keep from having a reaction from the salt in the meat. Drain and rince, paper towel dry it, trim off almost all the fat. Place meat on rack apply a coat of the mustard, both sides then cover the meat with the dry rub. place meat in fridge for a hour or 2 Prepare your smoker 225* F use a good meat Thermometer heavy smoke for the first hour. Meat should be cooked about an hour per pound. When it reaches 160* to 165* it is done. remove from smoker wrap in foil refrigerate 12 hrs enjoy I used a 3lb. peace of meat for my first try. cooked 2 3/4 hrs. UMM UMM Good
__________________
Richie Dynes ![]() I only fish on days that end in Y I marched 3/21/2012 No Facebook No Twitter No Text |
#2
|
|||
|
|||
![]() How was it Richie? Whole brisket ? Looks good?
|
#3
|
||||
|
||||
![]() Had to be the best I have had in ages O'Reily's Flat cut Corned Beef on sale in Shoprite for Patties day.
Glad I bought a few. ![]()
__________________
Richie Dynes ![]() I only fish on days that end in Y I marched 3/21/2012 No Facebook No Twitter No Text |
#4
|
||||
|
||||
![]() As luck would have it I was at the house when it was being sliced so I got a test sandwich and I can say hands down it was the BEST I have ever had in my life!!!
Richie was also kind enough to hook me up with a to go package, thanks again brother ![]()
__________________
So Long, and Thanks For All The Fish... |
#5
|
||||
|
||||
![]() I learn something everyday... I never knew pastrami was corned beef, who'da thunk it?
![]() |
#6
|
|||
|
|||
![]() Richie used your recipe this weekend, it turned out great.
Thanks for sharing. |
#7
|
||||
|
||||
![]() Quote:
Hey PAFireGuy thank you for trying it hope it was as good as Fin made it sound. What brand of meat did you use?
__________________
Richie Dynes ![]() I only fish on days that end in Y I marched 3/21/2012 No Facebook No Twitter No Text |
#8
|
|||
|
|||
![]() I used a Wegmans brand corned beef. Had to go to a few stores before I found it. I guess it takes a while to restock from the st. Patrick's day rush.
|
![]() |
|
|