Smoked bluefish>

[AndyS]

Just took the bluefish out of the smoker, taste like smoked whiting, I went a tad too heavy with the salt in the brine, other than that they taste great.
I never make the same brine, I just run around the kitchen...a little of this.... and a little of that !!

[Jay]

That is the only way I'll eat bluefish. It's not bad smoked! Enjoy!

[AJFISH13]

Gonna give that a try soon. Sound pretty good.

[Captain Rich]

Take some of your salty smoked bluefish, mix it with sour cream, put on crackers, chase with a couple of cold beers. I wish I had the time to smoke some bluefish!!!

[AndyS]

Brine 5 hours
Smoke 5 hours

Doesn't take as long as most people think.