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02-10-2015, 02:18 PM

PaBeerGuy

NJFishing.com Old Salt

Join Date: Mar 2011

Location: West Chester, Pa

Posts: 1,128

Re: Buffalo Wings

Quote:

Originally Posted by reefsquater

Mine are similar, I use black pepper, garlic powder, smoked paprika, a pinch of cayanne, and a little salt.

In the butter-red hot sauce, I add a little rub in with it and a heaping teaspoon of BBQ sauce.

got to add vinegar to the sauce to get that initial nostril blast.

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