Easy Delicious Bluefish
 

-Blue filets any size
-Whole lemoms
-Oregano
-Salt/Pepper
-Garlic
-Butter

Put the Filet in a piece of aluminum foil and sprinkle salt/ pepper on top of the filet, add some chopped garlic, butter chunks and oregano.

Cut the lemon into 4 slices..squeeze the lemons onto the fish and put the lemon slice in the foil with the fish

Wrap it all up and put it on the grill with low heat for 10-15 minutes until flakey white...then enjoy

Re: Easy Delicious Bluefish
 

I made this the other night. Very yummy and very easy to make. I used Sea Salt and fresh cracked pepper. It took out the fishy taste to it. Thanks for posting this!

Re: Easy Delicious Bluefish
 

I have 20-30lbs of bluefish fillets left over from the kid's trip last night. I am going to give this a try. Thanks.:)

Re: Easy Delicious Bluefish
 

The only way I have ever liked eating blues good call on this one.

Re: Easy Delicious Bluefish
 

Always been afraid to try bluefish, but this sounds good. Gonna give er a try. Thanks for the post