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#11
06-19-2009, 08:25 AM
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Re: sea bass freshness question?
Hi Marty,
Probably these 3 folks were enjoying the texture, not the flavor. It's just a delicacy of eating the freshest fish. 
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#12
06-24-2009, 03:11 AM
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Re: sea bass freshness question?
well i took a chance and used da frozen sea bass and it turned out great. i just hrew da cut up pieces of frozen sea bass into boiling water real quick to make me feel better lol. used 8 limes, 3 lemons, 2 jalapeno's, 2 tomatoes, 1 red onion, and cilantro. kept t in da fridge overnight with stirring ccasionally. put on tostitos wit a lil avocado and it went like hot cakes at my cousins party. thanks for all da help
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Joey Murray Murr722@gmail.com THE REIGNING, DEFENDING, PUT UP OR SHUT UP CHAMPION Put Up or Shut Up IX Prelims winner If you don't like fish thats "fishy" eat chicken. "theres a million fine looking women in the world dude,but they dont all buy you st. croixs for your birthday,most of them just yell at ya for fishing to much." "Murray's Law: The uglier a fish is, the better it tastes." - Lard Almighty LAB,always in our hearts & ears 
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