Preparing Porgies

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Preparing Porgies

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10-23-2009, 02:31 PM

frugalfisherman frugalfisherman is offline

NJFishing.com Old Salt

Join Date: Mar 2008

Posts: 2,200

Re: Preparing Porgies

Gut them, oil them and throw on a hot grill or under the broiler until skin is crispy. The skin peels right off and you can pull out the bones.

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