Smoker report 8/22:

[PeteyHD]

I use an old school barrel smoker with a side barrel fire box. At first it was very hard to regulate but after a few goes controlling the smoke and temperature I learned the sweet spots and got it down to a science. Makarel is the primary fish I smoke but have expeimented with many others. Also love to smoke whole pork butts, ribs, and whole chickens.