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#1
03-16-2008, 07:27 PM
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Baked Flounder
Gonna try this when the season opens
Flounder Filets Ranch Dressing Panko(Japanese Bread Crumbs) Salt&Pepper Lemon Dill Butter Take either dried dill or fresh and simply heat up butter and mix dill together. Pre-heat oven to 350 degrees Take filets and salt & pepper them and lightly cover with ranch dressing. (I do this on a plate) Now place the Panko(Japanese Bread Crumbs) into a bowl. Next take the filets(lightly covered with the ranch dressing) and dip into Bread crumbs. Place breaded filets on baking sheet. Bake 10-12 minutes, or longer depending on thickness of filets. After 8-10 minutes take lemon dill butter and drizzle on top of filets
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