Tuna - n - Pasta
Cook your Linguine or Penne as per box instructions.....
Cut Tuna into small chunks, stir fry with olive oil and garlic. After its cooked add 1 can of diced tomatoes and a small jar of roasted peppers. Simmer while the pasta is cooking. After pasta is ready, drain and pour it into a large bowl. Next season pasta with Lawry's season salt. Now pour tuna, tomatoes and peppers over the pasta and dig in
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Last edited by broken bobber; 03-27-2008 at 01:17 PM..
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03-27-2008, 11:28 AM
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