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NJFishing.com Salt Water Fishing Use this board to post all general salt water fishing information. Please use the appropriate boards below for all other information. General information about sailing times, charter availability and open boats trips can be found and should be posted in the open boat forum. |
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#1
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![]() I found a local fish market that is willing to save salmon bellies for me that I pick up on Saturday or Sunday. I picked up a decent amount yesterday and without really thinking, I placed them in my chest freezer without salting them down. My question is, can I defrost them, apply salt (Kosher) and re-freeze them or since they've already been frozen will they be 'mush' after I defrost, salt & re-freeze?
Same store also sells what appears to be local & fresh spearing for $3.99/pound. |
#2
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![]() Yes You Can
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#3
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![]() You can def try. I haven't had good luck doing that to clams.
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#4
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![]() defrost it in salt water, ice, and a crap load of kosher salt, it will toughen it up and thaw slowly, then refreeze.
__________________
If you dont have a wreck chart and need numbers from an old salt, please call 1800-Dead Money. ![]() |
#5
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![]() Quote:
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Joey Murray Murr722@gmail.com THE REIGNING, DEFENDING, PUT UP OR SHUT UP CHAMPION Put Up or Shut Up IX Prelims winner If you don't like fish thats "fishy" eat chicken. "theres a million fine looking women in the world dude,but they dont all buy you st. croixs for your birthday,most of them just yell at ya for fishing to much." "Murray's Law: The uglier a fish is, the better it tastes." - Lard Almighty LAB,always in our hearts & ears ![]() |
#6
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![]() Can you pm me the place where I can pick up some bellies.
Thx. |
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