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#1
02-21-2010, 06:49 PM
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Baked Cod
Debone the fillets.
on a sheet pan, lay down some foil. Lightly butter it. Put fillets on top and season the fillets with salt, pepper & garlic powder. Then heavily sprinkle with the following mixture: Ritz Crackers (crush them to size of big bread crumbs) melted butter (enough to moisten the crumbs) chopped fresh parsley Garlic powder Salt Pepper Sorry I don't measure  . Mix it all together and put on top of the fillets. Bake at 350 for about 1/2 hour depending on thickness of fillets. Enjoy!
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"AlVin" 28' Hydra-Sports Vector Dual 250 Evinrude E-Tec's Barnegat Inlet Lanoka Harbor, NJ 
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#2
02-21-2010, 10:40 PM
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Re: Baked Cod
with or without WORMS
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Blessed is he, who in the name of charity and good will, shepherds the weak through the valley of darkness, for he is truly his brother's keeper and the finder of lost children. [B][COLOR="Red"]GODS SPEED MY BROTHER... LIFES A BEACH Proud member of the 52lb on The Wall Club dey eats my baits... I eats dem club Member of the Monger Nation PLANT ICE .... HARVEST WIND...JUST SAYING
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#3
02-22-2010, 06:45 AM
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Re: Baked Cod
Keep the woims. Extra protein!
__________________
"AlVin" 28' Hydra-Sports Vector Dual 250 Evinrude E-Tec's Barnegat Inlet Lanoka Harbor, NJ
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