Re: Crabbing report and help
I use a big pot with a cover and I make a " basket" out of a couple of layers of aluminum foil. Make it as deep as you can and perforate it numerous times with a large fork(2 prong). Keep the basket bottom above the water. Steam them til they are all red. How many you put in will determine how long. Usually around 8 minutes. Thanks for the info
There's not going to be too many places to get out of the wind tomorrow.
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