Quote:
Originally Posted by Ry609
Really cool article! Coming from a young buck, it's sad that I had no clue this fishery ever even existed or why people even wanted to fish for them. I'm guessing they taste good? I was born in the wrong era.
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Yes they taste good - ling is the best but you have to keep them cold and eat them fresh. However the striper fishing we have now is far better than back then. The porgy fishing has been better too. I would probably give up both for a return of winter flounder and fluke like we used to have.