[fishfishfish]

for the last five years or so when i am out fishing if i catch a nice size robin it goes in the cooler i cook them the same way i cook sea bass me and my family enjoy them i saw a cooking channel cooking robins they called it gernard or something like that it looked like a sea robin to me so i tried it and its good i recommend them theres a very nice old man who has a small boat he goes out every Wednesday in the summer targets the robins he comes out from the marina by elaine b theres a quite a bit of people that like eating them and they are getting more and more popular you should try one just for kicks i honestly don't think you'll regret it if you like to eat fish try it fillet ing them is a bit tricky i am sure you'll figure it out good luck. to you