Re: Fish on the menu?
Eat too much escolar and you'll crap your pants. It's an oil fish. The oil in its flesh is comparable to that God forsaken product olestra which potato chips companies used for a short period of time to make their low fat chips. It's no longer used because it legitimately caused balloon knot leakage and/or atomic rhhea for those who consumed it. Same deal with white tuna... or as I call it, ghost tuna. Ya end up pale in the face from dropping epic poundage looking like a ghost!
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"There's no losing in fishing. You either catch or you learn."
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