Re: Stripers added to the do not eat list in D C.
the real question is how are the tests being done. from what i understand, they take a whole fish and puree it; then they use this solution for their testing. my understanding of pcbs and most toxins for that matter get trapped in the fatty areas of the body (fish or mammal). most toxins can be avoided by not eating the fatty parts of the fish ;ie. guts, skin, belly meat, dark meat. if you are are eating the white fillets- then you are pretty safe. this is just what i have been told over the years and i believe it...or i could just be talking out my arse
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and this one time at band camp.....
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