[Flukenstein]

The restaurant analogy is only good up to a point. The waiters don't put in hours of prep time before you arrive and clean up time after you leave. They don't wash the dishes and silver ware. They don't set the table. If you sit in a diner for breakfast how much extra attention do you need from from a waitress? We are all "self sufficient " eaters. I guess Bob doesn't tip in that case because the only service he got was when the server delivered the food. Bob, it sounds like you are fishing on a boat (or boats) with crappy mates who don't do much of anything. Try fishing with some polished professionals and you'll see a big difference. I would not be a regular where the service is as bad as you get. Also, you might notice better service if you were a better tipper. Why would a mate give you a lot of attention when he knows he'll be getting a paltry tip if any at all. There are other fishermen who are self sufficient AND good tippers.