Re: Smoked Blackfish ... MMM MMM Good!!!
I have used a lot of different smoking techniques and recipies. Some good & some bad. Last year I broke down and bought a Cookshack smoker. Expensive but very consistent, the temp or wind has no effect on the cook time or results. It takes all the guess work out of smoking. But the wife still doesn't understand,"WHY DID YOU NEED THAT" there some thing's women will just never understand.
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