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Thread: Bill's Blackfish Crab Cakes
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Old 10-12-2010, 02:30 PM
bill-fish bill-fish is offline
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Join Date: Mar 2008
Location: Fair Haven, NJ
Posts: 150
Default Re: Bill's Blackfish Crab Cakes
You don't need to pre cook.


I'm not the saviest of chef's so this may be an obvious question to some of you, but is the shredded blackfish already cooked or raw, before you make the cakes and broil them?

Thanks,

Bill
(obviously not "my" crabcakes )
Last edited by Gerry Zagorski; 10-12-2010 at 02:37 PM..
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