Easy Delicious Bluefish
-Blue filets any size
-Whole lemoms
-Oregano
-Salt/Pepper
-Garlic
-Butter
Put the Filet in a piece of aluminum foil and sprinkle salt/ pepper on top of the filet, add some chopped garlic, butter chunks and oregano.
Cut the lemon into 4 slices..squeeze the lemons onto the fish and put the lemon slice in the foil with the fish
Wrap it all up and put it on the grill with low heat for 10-15 minutes until flakey white...then enjoy
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