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-   -   Easy Fish Tacos (https://www.njfishing.com/forums/showthread.php?t=18250)

Lard Almighty 12-19-2009 11:06 PM

Easy Fish Tacos
 
Ingredients:

8 flour tortillas
2 to 2.5 lbs fish fillets (white, flaky fish works best)
Seafood fry breading
2 cups shredded lettuce
1 cup diced tomato
3/4 cup ranch dressing
1/4 cup taco sauce (hot or mild, depending on your taste)

Cut fillets into 1 inch by 4-5 inch strips. Coat evenly in breading and fry until cooked through (I recommend deep frying if you can). While fish is cooking, mix ranch dressing and taco sauce in a bowl and set aside. Place cooked fish on a paper towel for a few minutes to drain excess oil. Distribute fish strips evenly down the centers of the tortillas. Drizzle each with one tablespoon of the ranch/taco sauce mixture. Evenly distribute shredded lettuce and tomato on top of the fish. Drizzle another tablespoon of the ranch sauce on top. Fold over tortillas and serve.

Captain Rich 12-21-2009 07:14 PM

Re: Easy Fish Tacos
 
Sounds like a winner, heading down to Florida this week, first mutton or yellowtail snapper is going to get introduced to this recipe.

Captain Rich 01-03-2010 05:06 PM

Re: Easy Fish Tacos
 
Lard- We ate fish tacos all week, they were great!

Lard Almighty 01-04-2010 01:14 PM

Re: Easy Fish Tacos
 
Glad you like, Rich.:D

F'inSanity 08-11-2010 10:08 PM

Re: Easy Fish Tacos
 
I make this same thing but instead of frying up the strips, I blacken the fish with Paul Prudhome's (sp?) blackfish magic. good stuff

lunkertaker 08-11-2010 10:44 PM

Re: Easy Fish Tacos
 
We do our fish tacos California style:

deep fry white fish: Ling, sea bass, or black fish are excellent.

Take two corn tortillas, softened in hot oil and place fish, ground cabbage, cilantro (lots), avacado dip (we prefer avacados w/garlic salt/no lemon juice), a small amount of sour cream, tomatoes, and pepper (hot or sweet, your preference) to taste and Roll and enjoy.

Was in S California a few years back and this how they served them near the beach...awesome @ home also!

PocketFisherman 08-13-2010 10:16 AM

Re: Easy Fish Tacos
 
I do crunchy panko deep fry with a sauce that consists of sourcream dilluted with lime juice and spices. Two corn tortilla, fish, sauce, cilantro squeeze of lime and a shot of hot sauce washed down with a Corona or 4. Perfect meal. Cabbage is for rabbits.

Topeka Boy 08-23-2010 04:38 PM

Re: Easy Fish Tacos
 
Quote:

Originally Posted by PocketFisherman
I do crunchy panko deep fry with a sauce that consists of sourcream dilluted with lime juice and spices. Two corn tortilla, fish, sauce, cilantro squeeze of lime and a shot of hot sauce washed down with a Corona or 4. Perfect meal. Cabbage is for rabbits.

That Corona or 4 was great your a genius I loved it.:D :D

Captain Rich 11-08-2010 08:08 AM

Re: Easy Fish Tacos
 
It's striper fish taco time again, --Thanks Lard!

ChaosStarter 12-14-2010 10:00 AM

Re: Easy Fish Tacos
 
This sounds really good. I may have to try this with the new filets. :D


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