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Leif
02-24-2011, 07:22 PM
My wife Judy likes Flounder Oreganata so I thought I would make this for her and she liked it. Give it a try.

Ling Oreganata

Ingredients

1 1/2 lbs. ling fillets
1/4 cup bread crumbs(optional)
3 tbsp. olive oil
1/4 cup romano pecorino
1 tbsp. dried oregano
Salt and pepper

Instructions

1) Preheat oven to 450 degrees F.

2) In a bowl, combine the bread crumbs, oil, romano pecorino, oregano, salt and pepper.

3) Put the fillets in an oiled baking dish and spoon the crumb mixture over them.

4) Bake in a 450-degree oven for 7 or 8 minutes, until fish is just cooked.



Enjoy

Leif

snapperbluefish101
02-24-2011, 10:17 PM
Looks Delectable. ;) LING A DING DING.:D

SNAPPERHEAD

bunker dunker
03-10-2011, 11:01 AM
had some last night,very good.did some cod with it to,also very good.only
one problem,have no more fish.
thanks leif

the1jonc
07-21-2011, 09:46 PM
Just made this. Simple recipe. Came out great. Biggest plus was that wife loved it and had seconds.

The Bill TM
05-10-2013, 02:05 PM
This is now my favorite Ling recipe by far

lunkertaker
05-21-2013, 10:13 PM
Thanks for sharing. gonna give it a try. Ling, cooked almost anyway is awesome. Perhaps our families favorite. Dish looks and sound good.