Panko Cod Tuna.com style

[Leif]

After our cod trip on the Tuna.com out of Gloucester MA. we had some friends and family over to enjoy the bounty. I love to eat cod as much as I like to catch it and it is great fried in Panko.

Ingredients

8 6oz Codfish fillets
1/2 cup instant flour
1 cup Panko Crumbs
3 egg beaten
1 cup canola oil

Directions

Heat oil
Coat the fish in flour
Dip in the egg
Coat with Panko
Fry in canola oil until golden

Serve with lemon wedges, french fries and tartar sauce

Enjoy!!

Leif

[Topeka Boy]

Hey Leif I think even I can do this Receipe. Your dishes look always soooo good. THANKS:p :p :p

[Leif]

Thanks, Had Macks tonight and they were great!

leif

[Krueger]

Hey Leif I think even I can do this Receipe. Your dishes look always soooo good. THANKS:p :p :p
Bill you may be missing an ingredient? The cod!:p