Jonah Crab HELP!!!

[JoeLongo]

Got three big boys sitting in my sink. Any great way to cook these other then the way I normally cook blue claws, in a beer bath :) Any suggestions within the next couple hours would be great.

[AJFISH13]

I don't know why you have 3 Jonah crabs sitting in your sink but cook em just like a normal blueclaw.

[Chris G]

I'd cook em down in a red sauce.... over linguini.

[sportfishingusa]

i like em steamed.. they are a sweet crab as it is.. dont mask their flavor.. i dont even use butter.. those babys are good!

[JoeLongo]

Cooked them in 5 natty ice beers, an onion, old baby, and mustard. Dear jesus they were awesome.

[AJFISH13]

Joe, clean out your pms.

[JoeLongo]

Had them again today. Decided to deep fry them once cleaned out. Did the same with some lobster tail (thanks reel nauti) AMAZING

[RussH]

I had this great dish a few weeks ago. The chef made Lobster tail in the style of chicken parm and served it over spaghetti. It was FREAKING AWESOME.

[sportfishingusa]

please dont ever talk about fish and red sauce and cheese in the same topic... YAAAAAAAAAAAAK!!! seafood and cheese do not go together.. kinda like drum parm.. GROSS! hahah


But i will allow you to talk about shellfish in that manner, because i am one person who loves shrimp and lobster parm.. but fish parm just doesnt work well! lol